Filipino
Avocado Shakes Things Up at Tito Rads Filipino Restaurant in Woodside
The crispy pieces of pork belly were still sizzling when they arrived on our table at Tito Rads. The golden brown chunks were like a heart attack on a plate, but who cares about blood pressure when you’re chompin’ on a juicy piece of deep fried fat? Not the diners at the modest Woodside restaurant, [...]
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